| Publisher | Cengage Learning; 016 edition (January 1, 2022) |
|---|---|
| Authors | Ellie Whitney, Frances Sizer |
| Format | Original PDF |
| Hardcover | 880 pages |
| Language | English |
| ISBN-10 | 0357727614 |
| ISBN-13 | 978-0357727614, 978-0357727621, 9780357727614, 9780357727621 |
Nutrition: Concepts & Controversies – Original PDF
- 2023-05-01
- No Comment
10 Point
Make better food choices and live a healthier life with NUTRITION: CONCEPTS AND CONTROVERSIES. More conversational than a pure-science text, this book explores the essentials of nutrition–including how the body breaks down and uses food, food safety, sports nutrition and special nutritional needs throughout the human life cycle–and asks you to weigh in on relevant debates, such as world hunger, chronic diseases, dietary guidelines and eating patterns.
Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
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